MORETTI iDeck iD-M 65.105 DIGITAL Electric Pizza Oven for Pizzas / Pizza Pans
- For direct baking or baking on 600 x 400 mm EN baking sheets
- Stainless steel oven door with safety glass, folds down, stainless steel handle, spring-assisted door opening system
- Interior lighting (baking chamber), halogen lamp, installed with impact protection
- 1 x baking chamber, reinforced heating elements (below the firebrick floor)
- Electronic control
- Digital display, controls for start/stop, light, baking timer, and temperature sensors for each chamber
- Operating temperature electronically adjustable separately for top and bottom heat
Note:
Product image is for illustrative purposes only. Delivered without cover and base frame (see optional accessories).
Technical Specifications
| Suitable | For pizzas / pizza pans |
| Installation Type | Freestanding |
| Country of Origin | Italy |
| EAN/GTIN | 4063377142021 |
| Energy efficiency standard | No EPREL labeling requirement: Commercial heating appliances are not currently subject to any labeling requirements |
| External Dimensions W×D×H (mm) | 924 x 1495 x 463 |
| Internal dimensions W×D×H (mm) | 660 x 1056 x 140 |
| Depth with flap open (mm) | 1600 |
| Capacity (optional) | 6 x pizzas, Ø in cm: 30; 2 x pizzas, Ø in cm: 45; 2 x pizza pans, 600 x 400 mm |
| Energy source | Electric |
| Rated power (electrical) | 7.70 kW | 400 V | 3N | 50 Hz |
| Fuse rating | 12.0 A |
| Energy consumption | 3.80 kWh per operating hour |
| Temperature range | 50 to 380 °C |
| Temperature range (2) | up to 450 °C for cleaning |
| Gross weight (kg) | 139 |
| Net weight (kg) | 118 |
| Exterior cladding | Stainless steel |
| Interior cladding | Sheet steel, baking chamber with sandblasted firebrick floor |
| Insulation | Energy-saving insulation (mineral wool) |
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