MORETTI Electric Pizza Oven, serieS S50E MULTIBAKE, for pizzas / pizza pans
- For direct baking or baking on 600 x 400 mm EN baking sheets
- Modular system, stackable (up to 3 baking chambers)
- Oven housing overheating protection (max. 65 °C)
- Oven door, folds down, heat-resistant glass, full-length stainless steel handle
- Dual LED interior lighting (1 per baking chamber), protected mounting
- Multibake baking chamber, interior height 16 cm, brightly lit, with firebrick floor, made entirely of fire-resistant material, sandblasted, heating elements (located below the floor), thermocouple
- Electronic control system
- TFT color touchscreen display (5.0 inches), multilingual, 100 programs, controls for start/stop, timer, light, Adaptive-Power®, error diagnosis/message display, USB interface, Wi-Fi interface, SmartBaking app
- Economy energy-saving function, program memory slots for custom programs, programmable hotkey, programmable on/off times, automatic cleaning program
- Operating temperature electronically adjustable separately for top and bottom heat
- Stainless steel steam vent (on top)
Note:
Delivered without cover hood and proofing cabinet (see optional accessories). The upper cover hood and lower base plate (base) are each required once as thermal sealing elements, regardless of whether you choose 1, 2, or 3 baking chambers. Also available upon request as a model with a baking chamber featuring an interior height of 22 cm for an additional charge. Please specify when ordering. For concept consulting, training, and test baking services, visit www.nordcap.de/service/zusatzservice/.
Technical Specifications
| Suitability | for pizzas / pizza pans |
| Installation Type | Freestanding |
| Country of Origin | Italy |
| EAN/GTIN | 4063377179478 |
| Energy Efficiency Standard | No EPREL labeling requirement: Commercial heating appliances are not currently subject to any labeling requirement |
| External Dimensions W×D×H (mm) | 890 x 1208 x 360 |
| Internal dimensions W×D×H (mm) | 475 x 735 x 160 |
| Depth with flap open (mm) | 1308 |
| Capacity (optional) | 2 x pizzas, Ø in cm: 30; 2 x pizzas, Ø in cm: 35; 1 x pizza, Ø in cm: 45; 1 x pizza pan, 600 x 400 mm |
| Power source | Electric |
| Power rating (electrical) | 5.10 kW | 400 V | 3N | 50 Hz |
| Fuse rating | 8.0 A |
| Energy consumption | 1.50 kWh / operating hour |
| Operating temperature | 25 to 450 °C |
| Gross weight (kg) | 210 |
| Net weight (kg) | 160 |
| Exterior cladding | Door frame, unit housing, and air ducts: stainless steel (partially aluminized); side panels: sheet steel, black, stove-enameled |
| Interior cladding | Sides and top: aluminized steel; bottom: fireclay brick; entirely made of refractory material, sandblasted |
| Insulation | Energy-saving insulation (mineral wool) |
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